| 中药的加工的常用方法 |
| 添加时间：2017/8/3 17:31:23 浏览次数： |
| 1、拣、洗将采收的新鲜药材除去泥沙杂质和非药用部分。 1, pick, wash will harvest fresh herbs to remove sediment impurities and the medicinal part. 2、 切片 较大的根及根茎类、藤木类和肉质的果实类药材大多趁鲜切成块、片，以利于干燥。 2, slicing the larger root and rhizome, fujiki and fleshy fruit kind of medicinal herbs mostly take advantage of the fresh cut into pieces, and to facilitate drying. 3、熏、煮、烫含浆汁、淀粉或糖分多的药材，用一般方法不易干燥，须先经熏、煮或烫的处理，则易干燥。 3, smoked, boil, hot herbs containing pulp, starch or sugar, in a general method is not easy to dry, must first smoked, boiled or hot processing, dry. 4、去壳 种子类药材，一般采收果实后晒干去壳，取出种子，或先去壳取出种子而后晒干。 4, shelled seed medicine, generally after harvest fruit dried shelled, remove the seeds, or go to the shell to take out the seeds and then dried. 5、 熏 有些药材为保持色泽洁白，防止霉烂，常在干燥前后用硫黄熏制，如山药等。 5, smoked Some herbs to keep the white color, prevent mildew, often with sulfur smoked before, during, and after drying, mountain, etc. 6、发汗 有些药材在加工过程中，需堆放起来发热、"回潮"，使其内部水分往外挥散，变软，变色，增加香味，有利干燥。这种方法称发汗"。 6, sweating Some herbs in the machining process, up to fever, "return", make its internal moisture to scatter, tender, change color, add fragrance, good drying. This method called sweating." 7、干燥 干燥的目的是及时除去新鲜药材中的大量水分，避免发霉、虫蛀以及有效成分的分解和破坏，保证药材质量，利于贮藏。根据药材的性质不同，常用干燥的方法有晒干、烘干、阴干或冷冻干燥。 7 is the purpose of dry, dry in a timely manner to remove a lot of water in fresh herbs, avoid moldy, bug eat by moth, and effective components of the breakdown and damage, ensure the quality of medicinal materials, good for storage. Depending on the nature of the medicinal materials, commonly used drying method of drying, drying, shade drying or freeze drying. 8、撞 有些药材为了除去须根、泥沙、粗皮等，在经干燥后将药材装入特制的撞笼在麻袋中进行撞击加工。 Eight, Some herbs in order to remove the fibrous root, silt and coarse skin, after drying the medicinal materials into special bump cage collision processing in the sack. |
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